Recipes and Restaurant Reviews
I was cooking up some Moroccan Lamb the other day and wanted the best yogurt dip ever to go with all the flatbread and spice action. This isn’t from Morocco, but who cares, it’s amazing – I’d say it was Middle Eastern, leaning toward Israel. …
In sunless England we don’t generally manage to grow exotic ingredients and whilst figs grow well (I grew these myself), they tend not to be as sweet as sunnier climates. So what to do with them. Quartered and covered in honey is stunning, but, make …
A real crowd pleaser and simple to boot – goats cheese salad with Serrano ham and peaches Photograph: Wayne Morgan – nationaldish.co.uk © 2017 It’s sunny and you want something fast and healthy. This is only labelled Spanish because I used Serrano ham – but you …
This Rocket and Parmesan Salad is so easy you should be able to make it up yourself or just look at our picture and make it from that. Failing that, we’ve written it down for you – takes minutes. Ours is the quick version and …
Aspargus wrapped in Parma ham is clearly a side dish, one that you can put next to a lot of mains. It’s very easy, tastes good and even look fun. What’s not to like? It’s asparagus wrapped in bacon for fuck sake and anything wrapped in …
When you think of fried rice you think of China. There are dump loads of variations and that’s before you even get to ‘special fried rice’ on the take away menu. This uses cauliflower rice instead of the complex starchy carb, rocket fuel, real rice …
Sinangag is a very common side dish which interestingly is served always with dry meats, rather than a curry style sauce. So, how do you make Sinangag? This recipe is the cauliflower rice version and do you know what, you can eat this as a …
I’ve sort of done two recipes in one. Alloco, which is known as Kelewele in Ghana (also Dodo in Nigeria and Makemba in the Democratic Republic of Congo) is a common West African street food and side dish. So, how do you make Alloco? …
This is so quick and easy it almost feels criminal to get so much flavour out of it, not only that, it’s stunning to look at. This dish really pays off with a high quality Extra Virgin Olive Oil, such as Sicilian – you want …
Lots of the dishes on nationaldish.co.uk use carbohydrate alternatives, and for rice, cauliflower is the best. If you use our recipes you’ll prepare cauliflower rice in a few different ways to suit the end result required – that may be under cooking it or adding …