Recipes and Restaurant Reviews

Ingredient: smoked paprika powder

Mexican Cauliflower Nacho Mountain | Coliflor Nacho Montaña | What is the national dish of Mexico?

Mexican Cauliflower Nacho Mountain | Coliflor Nacho Montaña | What is the national dish of Mexico?

The original carb heavy dish originated in Mexico, but was cooked for Americans, who had visited a restaurant just across the border. The restaurant was closing and had few ingredients, so they made a nacho, cheese and jalapeño snack and the rest is history. This version, […]

How do you make Nigerian lamb Suya? | Rago Suya | What is the national dish of Nigeria?

How do you make Nigerian lamb Suya? | Rago Suya | What is the national dish of Nigeria?

Africa is a amazing place, with food all to often hard to come by for far too many people. That said, amazing things happen when they cook. Nigerian Lamb Suya is rather unique, a West African dish that is great fun to cook and far […]

Mexican Fajitas with rib-eye beef  | Fajitas | What is the national dish of Mexico?

Mexican Fajitas with rib-eye beef | Fajitas | What is the national dish of Mexico?

Mexican ribeye beef Fajitas – that’s right RIB EYE steak Photograph: Wayne Morgan – nationaldish.co.uk © 2017   Fajitas isn’t necessarily the national dish of Mexico, but if you were to ask a group of people, it’d come up for sure. This quick, easy and […]