Keyword: Homemade

Thirty-Hour Shepherd’s Pie | Recipe

Thirty-Hour Shepherd’s Pie | Recipe

There are few dishes that reward patience quite like a traditional shepherd’s pie. This slow-cooked lamb version is stripped back to its essentials — two days, one pot, and a handful of good ingredients that build quietly into something remarkable. Often, shepherd’s pie was a 

How do you make Pink Grapefruit Gin | National Dish Recipe

How do you make Pink Grapefruit Gin | National Dish Recipe

I’ve been dying to make Pink Grapefruit Gin, I think the colour would be attractive and relate completely to the flavour – Pink Grapefruit is a real treat just as grapefruit. As with all our Gin recipes, you need to sterilise everything thoroughly, I mean 

How do you make Plum Gin? | English Plum Gin | National Dish of England

How do you make Plum Gin? | English Plum Gin | National Dish of England

The time of year is late August and my two Plum tree varieties – Mirebelle and Victoria are ready to harvest. I could make Jam but that means eating bread and that ain’t gonna happen. So I’m making Gin! How do you make Plum Gin?