Fresh Fish, Sunset and Chablis | Emily Scott Watergate Bay Restaurant Review

Fresh Fish, Sunset and Chablis | Emily Scott Watergate Bay Restaurant Review

When does a chef know that they have hit the top of their game? Is it Michelin Stars, a perfect Trip Advisor rating, a successful franchise or being asked to cook for the most powerful leaders in the world? Emily Scott – cooks for Presidents 

The Larder, Montpellier, Cheltenham | Restaurant Review

The Larder, Montpellier, Cheltenham | Restaurant Review

This is a slightly different review to usual, not in the content or integrity, but because I was requested to review The Larder, Montpellier, Cheltenham, by one of their customers. In fact, it was the daughter of one of their customers, and her husband and 

Petit Coco Cheltenham Restaurant Review | What’s it like to eat at Petit Coco Bistro Cheltenham

Petit Coco Cheltenham Restaurant Review | What’s it like to eat at Petit Coco Bistro Cheltenham

Just in case your French is so bad that you don’t know what Petit means – upon entry to Petit Coco Cheltenham, you’ll work out that it means ‘small’. If you use an online dictionary, it will also suggest insignificant – I paid Petit Coco 

The Ivy Montpellier Brasserie Cheltenham Restaurant Review | What’s it really like? | National Dish

The Ivy Montpellier Brasserie Cheltenham Restaurant Review | What’s it really like? | National Dish

Before we get in to the detail of The Ivy Cheltenham, or to give its full name The Ivy Montpellier Brasserie in Cheltenham, what do you know about The Ivy? I mean the actual The Ivy in Covent Garden, Soho, London. It’s famous for being 

Sweet and Sour Chilli Mango Chicken | National Dish Recipe from South East Asia…maybe

Sweet and Sour Chilli Mango Chicken | National Dish Recipe from South East Asia…maybe

– we’re not 100% sure where this dish might originate. I accidentally made it up, but that’s not to say it doesn’t exist. So in actual fact this could be a South East Asian ‘influenced’ English dish – Changlo food! You saw it here first. 

What’s it like at The Bottle of Sauce Cheltenham? | National Dish Restaurant Review

What’s it like at The Bottle of Sauce Cheltenham? | National Dish Restaurant Review

The Bottle of Sauce Cheltenham has been open for nearly year, celebrating it’s first birthday this Christmas, but is it still any good – that’s assuming it once was? I didn’t go ‘The Sauce’ when it first opened, everyone was talking about it – which 

What is it like to eat at Hotel du Vin, Winchester? Actually, you won’t believe our Restaurant Review #beatboxwaiter – VIDEO

What is it like to eat at Hotel du Vin, Winchester? Actually, you won’t believe our Restaurant Review #beatboxwaiter – VIDEO

The Hotel du Vin Winchester is a well established favourite, I have been a number of times and this visit made it worthy of review. My co-eaters were 7 well oiled ‘guys’ on a stag and following a competitive Go Karting session we felt lunch